Recipes Desserts Chocolate Dessert Recipes Giant Chocolate Chip Cookie Cake 4.6 (9) 8 Reviews 10 Photos Like a giant chocolate chip cookie! You can vary the pudding flavor for a different taste. Recipe by Comingdeer Published on June 19, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 10 10 10 10 Prep Time: 15 mins Cook Time: 25 mins Additional Time: 20 mins Total Time: 1 hrs Servings: 10 Yield: 1 10-inch cake Jump to Nutrition Facts Ingredients cooking spray 2 ¼ cups all-purpose flour 1 teaspoon baking soda 1 cup butter, softened ¾ cup brown sugar 1 (3.4 ounce) package instant vanilla pudding mix ¼ cup white sugar 1 teaspoon vanilla extract 2 eggs 1 (12 ounce) bag chocolate chips 1 cup chopped walnuts (Optional) Directions Preheat oven to 350 degrees F (175 degrees C). Grease a 10-inch springform pan with cooking spray. Mix flour and baking soda together in a bowl. Beat butter, brown sugar, pudding mix, white sugar, and vanilla extract together in a large bowl with an electric mixer. Beat in eggs. Stir in flour mixture gradually. Fold chocolate chips and walnuts into the batter. Pour batter into the springform pan. Bake in the preheated oven until light golden brown on top, about 25 minutes. Cool before cutting, about 20 minutes. I Made It Print Nutrition Facts (per serving) 616 Calories 38g Fat 69g Carbs 8g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 616 % Daily Value * Total Fat 38g 48% Saturated Fat 19g 94% Cholesterol 86mg 29% Sodium 415mg 18% Total Carbohydrate 69g 25% Dietary Fiber 4g 13% Total Sugars 42g Protein 8g Vitamin C 0mg 1% Calcium 48mg 4% Iron 3mg 17% Potassium 241mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved