Pumpkin Crunch Cake (Gluten Free)
This cake started out as the Pumpkin Crunch Cake from this site, but with so many changes, it became a whole new yummy delicious recipe. It's super easy to make and gluten-free, but you won't notice.
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Recipe Summary
Ingredients
12
Original recipe yields 12 servings
Directions
Nutrition Facts
Per Serving:
509 calories; protein 6.4g; carbohydrates 51.5g; fat 32.4g; cholesterol 96.3mg; sodium 524.3mg.
Full Nutrition