New this month
Get the Allrecipes magazine

Tiny Banana Cream Pies


"This is a great recipe for a sweet tooth, takes no time, and is a healthier dessert option. This recipe is made to be eaten right after it's made. Do not refrigerate for over 2 hours."
Added to shopping list. Go to shopping list.


5 m servings 142 cals
Original recipe yields 5 servings (5 tiny pies)

On Sale

What's on sale near you.


Sort stores by

We're showing stores near
Update Location
(uses your location)

May we suggest



{{model.addEditText}} Print

Nutrition Facts

Per Serving: 142 calories; 1.8 g fat; 32.7 g carbohydrates; 1.9 g protein; 2 mg cholesterol; 47 mg sodium. Full nutrition

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles


Read all reviews 2
Most helpful
Most positive
Least positive

Tiny Banana Cream Pie Haiku: "Kids liked these alot. For me, they were just ok. But they are easy!" I could only assume that 5 graham crackers was five of the broken rectangles from the larger s...

@Rock_Lobster Im glad your kids enjoyed! Though, doesn't taste exactly like the real thing, it has it's own delicious taste. I actually used pre-made cut garam crackers by the creators of the n...