*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
The one change I would make if I were to make this again would be to use about half of the recommended amount of bread crumbs. I also used a bit more olive oil which helped the zucchini cook nicely. Unfortunately the amount of breading overwhelmed.