Simple recipe for a whiskey sour. Lemon juice blends well with the whiskey for a quick and easy drink. I used Wegman's® brand lemon juice, and Tullamore Dew® Irish Whiskey.

Recipe Summary

prep:
5 mins
total:
5 mins
Servings:
1
Yield:
1 drink
Advertisement

Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine sugar and lemon juice in a short glass; stir until mostly dissolved. Mix in water and whiskey. Add ice.

    Advertisement

Nutrition Facts

209 calories; protein 0.1g; carbohydrates 27.7g; sodium 2.1mg. Full Nutrition
Advertisement

Reviews (3)

Read More Reviews

Most helpful positive review

Rating: 5 stars
12/08/2019
Love this! I use freshly squeezed lime juice occasionally. Read More
(1)
5 Ratings
  • 5 star values: 5
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
01/18/2017
1.17.17 This is a tasty whiskey sour, but PLEASE, don't use bottled lemon juice. Go for it, use freshly-squeezed, and garnish with a maraschino cherry and a slice of either lemon or orange. Read More
(1)
Rating: 5 stars
12/07/2019
Love this! I use freshly squeezed lime juice occasionally. Read More
(1)
Rating: 5 stars
08/02/2020
Tasty but next time less sugar Read More
Advertisement
Advertisement