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Photo of Jannell's Whiskey Sour by Jannell Nickols

Jannell's Whiskey Sour

Rated as 5 out of 5 Stars
 made it  |  1 reviews   |   photos

Recipe by:

"Simple recipe for a whiskey sour. Lemon juice blends well with the whiskey for a quick and easy drink. I used Wegman's® brand lemon juice, and Tullamore Dew® Irish Whiskey."
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Ingredients

5 m servings 209 cals
Original recipe yields 1 servings (1 drink)

Directions

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  • Prep

  • Ready In

  1. Combine sugar and lemon juice in a short glass; stir until mostly dissolved. Mix in water and whiskey. Add ice.
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Nutrition Facts


Per Serving: 209 calories; 0 g fat; 27.7 g carbohydrates; 0.1 g protein; 0 mg cholesterol; 4 mg sodium. Full nutrition

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Reviews

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1.17.17 This is a tasty whiskey sour, but PLEASE, don't use bottled lemon juice. Go for it, use freshly-squeezed, and garnish with a maraschino cherry and a slice of either lemon or orange.

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