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Jannell's Whiskey Sour

Rated as 5 out of 5 Stars

"Simple recipe for a whiskey sour. Lemon juice blends well with the whiskey for a quick and easy drink. I used Wegman's® brand lemon juice, and Tullamore Dew® Irish Whiskey."
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5 m servings 209
Original recipe yields 1 servings (1 drink)


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  1. Combine sugar and lemon juice in a short glass; stir until mostly dissolved. Mix in water and whiskey. Add ice.

Nutrition Facts

Per Serving: 209 calories; 0 27.7 0.1 0 4 Full nutrition

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Love this! I use freshly squeezed lime juice occasionally.

1.17.17 This is a tasty whiskey sour, but PLEASE, don't use bottled lemon juice. Go for it, use freshly-squeezed, and garnish with a maraschino cherry and a slice of either lemon or orange.