Jannell's Whiskey Sour

Name: Jannell's Whiskey Sour
Prep time: 5 min
Total time: 5 min
Ingredients: 2 tablespoons white sugar; 1 fluid ounce lemon juice; 2 fluid ounces water; 1.5 fluid ounces whiskey (such as Tullamore Dew®); 0.25 cup ice cubes

5.0

(5)

3 Reviews

Simple recipe for a whiskey sour. Lemon juice blends well with the whiskey for a quick and easy drink. I used Wegman's® brand lemon juice, and Tullamore Dew® Irish Whiskey.

Recipe by Jannell Nickols

5

Prep Time:

5 mins

Total Time:

5 mins

Servings:

1

Yield:

1 drink

Jump to Nutrition Facts

Ingredients

2 tablespoons white sugar
1 fluid ounce lemon juice
2 fluid ounces water
1 ½ fluid ounces whiskey (such as Tullamore Dew®)
¼ cup ice cubes

Directions

Combine sugar and lemon juice in a short glass; stir until mostly dissolved. Mix in water and whiskey. Add ice.

Nutrition Facts (per serving)

209	Calories
28g	Carbs
0g	Protein

Nutrition Facts
Servings Per Recipe 1
Calories 209
% Daily Value *
Sodium 2mg	0%
Total Carbohydrate 28g	10%
Dietary Fiber 0g	0%
Total Sugars 26g
Protein 0g
Vitamin C 14mg	70%
Calcium 4mg	0%
Potassium 39mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.