Rosemary Poached Salmon with Spiced Cream Sauce
Poaching is an easy technique to have in your back pocket for moist, flavorful salmon every time. Here, the poaching liquid and cream sauce are infused with fresh rosemary.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Nutrition Facts
Per Serving:
450 calories; protein 37.2g; carbohydrates 2.2g; fat 32g; cholesterol 156.2mg; sodium 484.2mg.
Full Nutrition