One Dish Baked Pancakes and Sausage
Whole Foods Market®
Ingredients1 h servings 224
- Preheat the oven to 350 degrees F. Spray a 9x13-inch baking dish with oil. In a medium bowl, whisk together milk, ginger and eggs.
- In a large bowl, toss together pancake mix and pecans, and then whisk in milk mixture, just until combined. Stir in half of the sausage and apples, and then pour into the dish. Scatter remaining sausage and apples over the top, pressing down gently to submerge them somewhat. Drizzle syrup over the top and bake until puffed and deep golden-brown, about 40 minutes. Serve with more maple syrup on the side.
Per Serving: 224 calories; 9.8 25.2 9.1 60 428 Full nutrition
ReviewsRead all reviews 4
I made this recipe ahead of time for having a house guest for a few days so me and my husband and our guest could have something quick but simple for breakfast other than oatmeal. And it came ou...
I was hoping this would smell & tastes like pancakes but it did not. The texture was like cake & tasted alright, but it wasn't what I expected. I have other coffee cake recipes that are tastie...
I had to make this gluten free for my family. Used all the same ingredients though. All my family adored this. Was gone in two mornings with only 3 people eating it!