Microwave Ginger Cake
A yummy little treat for one (if you don't feel like sharing) prepared in the microwave. It's not very sweet on its own, but a little icing easily makes up for it!
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Recipe Summary
Ingredients
1
Original recipe yields 1 servings
Directions
Cook's Note:
Substitute margarine for the butter if desired.
Nutrition Facts
Per Serving:
538 calories; protein 12.9g; carbohydrates 83.7g; fat 18.4g; cholesterol 216.5mg; sodium 476.6mg. Full Nutrition