Veggie Tot & Cheeseburger Bake


All the great flavor of a cheeseburger is in this easy dinner that's oven ready in 15 minutes. Broccoli & Cheese Veggie Tots make a crisp and delicious topping and they add an extra serving of veggies.

Prep Time:
15 mins
Cook Time:
30 mins
Total Time:
45 mins
6 servings


  • 1 ½ pounds ground beef

  • 1 small onion, chopped

  • ½ cup ketchup

  • cup chopped dill pickle or dill pickle relish

  • 1 tablespoon mustard

  • 2 cups shredded Cheddar cheese, divided

  • 1 cup chopped tomato

  • 1 (16 ounce) package Green Giant™ Broccoli & Cheese Veggie Tots


  1. Preheat oven to 425 degrees F.

  2. Brown ground beef and onion in large skillet and drain. Stir in ketchup, pickle and mustard and bring to a boil over medium-high heat.

  3. Reduce heat to low and simmer 5 minutes. Stir in 1 cup cheese and tomato.

  4. Turn mixture into 1-1/2 quart baking dish and sprinkle with remaining cheese. Evenly arrange Green Giant® Broccoli & Cheese Veggie Tots™ over mixture.

  5. Bake 20 minutes or until bubbling. Garnish, if desired, with shredded lettuce and chopped tomato.

Nutrition Facts (per serving)

488 Calories
32g Fat
21g Carbs
33g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 488
% Daily Value *
Total Fat 32g 41%
Saturated Fat 15g 76%
Cholesterol 115mg 38%
Sodium 1046mg 45%
Total Carbohydrate 21g 8%
Dietary Fiber 5g 19%
Total Sugars 6g
Protein 33g
Vitamin C 8mg 40%
Calcium 292mg 22%
Iron 3mg 14%
Potassium 444mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.