Taco Bake with Cauliflower Veggie Tots
Servings Per Recipe: 6
Calories: 452.3
% Daily Value *
protein: 27.1g 54 %
carbohydrates: 25.6g 8 %
dietary fiber: 5.8g 23 %
sugars: 2.7g
fat: 26.4g 41 %
saturated fat: 11.1g 55 %
cholesterol: 92.6mg 31 %
vitamin a iu: 638.3IU 13 %
niacin equivalents: 8.9mg 69 %
vitamin b6: 0.3mg 18 %
vitamin c: 5.7mg 9 %
folate: 21.4mcg 5 %
calcium: 166.6mg 17 %
iron: 2.5mg 14 %
magnesium: 24.2mg 9 %
potassium: 377.4mg 11 %
sodium: 1097.8mg 44 %
thiamin: 0.1mg 7 %
calories from fat: 237.7
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database © 2018,
ESHA Research, Inc. All Rights Reserved
