Cheddar Bacon Cauliflower Pancakes
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Ingredients23 m servings 182
Original recipe yields 6 servings (12 pancakes)
- Microwave Green Giant® Cheddar & Bacon Mashed Cauliflower 8 minutes or until softened.
- Combine Mashed Cauliflower, flour, egg and green onion in medium bowl.
- Heat 1 tablespoon olive oil in large nonstick skillet over medium heat and cook pancakes (1/4 cup mixture per pancake) 6 minutes or until golden brown, turning once. Repeat with additional oil and batter.
- Serve pancakes with sour cream, if desired.
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Per Serving: 182 calories; 10.2 17.3 5.2 47 376 Full nutrition