Ingredients27 m servings 652 cals
- Preheat oven to 425 degrees F. Brown ground beef in large skillet and drain. Stir in salsa and cook 3 minutes or until heated through.
- Cook Green Giant® Veggie Tots™ according to package directions.
- Arrange cooked veggie tots in 2-quart baking dish. Top with beef mixture then sprinkle with cheese. Bake 8 minutes or until cheese is melted.
- Top with lettuce, tomato and your favorite nacho toppings.
Per Serving: 652 calories; 41.6 g fat; 31.3 g carbohydrates; 38.8 g protein; 136 mg cholesterol; 1566 mg sodium. Full nutrition
ReviewsRead all reviews 3
My kids enjoyed it also. I used an air fryer to prepare the tots. I used ground turkey and low fat cheese. Turned out great!
It was a big mushy mess for me, even with pre-baking the tots. I think it could have some potential with some tweaks.