easy and delicious. I just sauteed the beans in the pan for a few min with the lid on before everything else, were perfectly done
made as written...everyone enjoyed them and they looked so nice on the table. Will be making these more often.
I liked this. Made it without the mushrooms. I would perhaps use more butter or oil next time, it seemed like the almonds soaked up a lot of the grease & didn't leave much for sauteeing the actu...
Made as written and 5 stars all the way! I am typically not a fan of nuts in my food but the preparation of these made them a bite of buttery goodness. The green beans do stay a bit firm which i...