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Kirsten's Dark Chocolate Chip Cookie Bars
Reviews:
June 30, 2019

Excellent recipe! I did play with it some by substituting 1/4 cup whole wheat flour that I'm trying to use up. I also use pure maple syrup in place of the vanilla, all light brown sugar, and milk chips. Okay, maybe that made it a different recipe, but following it exact would have been amazing, too!