New this month
Get the Allrecipes magazine

Overnight Light PB&J Oats


"This grab-and-go breakfast has it all: quick prep, easily customizable, great flavor with tons of health benefits. These oats are packed with whole grains, calcium, protein, and vitamins."
Added to shopping list. Go to shopping list.


8 h 5 m servings 203 cals
Original recipe yields 1 servings (1 serving)

On Sale

What's on sale near you.


Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)

May we suggest



{{model.addEditText}} Print
  • Prep

  • Ready In

  1. Mix almond milk, raspberries, rolled oats, powdered peanut butter, chia seeds, and sugar together in a container. Cover and refrigerate until oats are soft, 8 hours to overnight.

Nutrition Facts

Per Serving: 203 calories; 5 g fat; 33.3 g carbohydrates; 8.1 g protein; 0 mg cholesterol; 152 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles


Read all reviews 2
Most helpful
Most positive
Least positive

1.15.17 So many overnight oats recipes are loaded with calories and fat. But not t his one, it breaks down very well nutritionally. That peanut butter powder really tastes like the real deal,...

This is the best overnight oats recipe I have found!!! I make this every night to pack in my lunchbox the next morning. They never get old!