White Chocolate Hazelnut Spread Bars
Original recipe yields 16 servings
I measure my waxed paper sheets to fit the baking pan and lightly spay them with cooking spray to make transferring the dough easier.
543 calories; protein 7.5g 15% DV; carbohydrates 59.7g 19% DV; fat 31.8g 49% DV; cholesterol 20.4mg 7% DV; sodium 375.5mg 15% DV. Full Nutrition