Pumpkin-Spiced Martini


Holiday cocktail.

Prep Time:
5 mins
Total Time:
5 mins
1 cocktail


  • 1 cup ice cubes

  • 1 ½ fluid ounces half-and-half

  • 1 fluid ounce spiced rum (such as Captain Morgan's®)

  • ½ fluid ounce butterscotch schnapps

  • ½ fluid ounce coffee-flavored liqueur (such as Kahlua®)

  • ½ fluid ounce pumpkin pie-flavored syrup (such as Monin®)

  • 1 teaspoon cinnamon sugar, or as needed

  • 2 tablespoons whipped cream, or to taste

  • 1 pinch ground nutmeg


  1. Fill a cocktail shaker with ice; add half-and-half, spiced rum, butterscotch schnapps, coffee-flavored liqueur, and pumpkin pie-flavored syrup. Cover and shake until the outside of shaker has frosted.

  2. Coat the rim of a martini glass with cinnamon sugar. Strain half-and-half mixture into the glass. Garnish with whipped cream and nutmeg.

Nutrition Facts (per serving)

313 Calories
7g Fat
33g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 313
% Daily Value *
Total Fat 7g 9%
Saturated Fat 4g 22%
Cholesterol 21mg 7%
Sodium 41mg 2%
Total Carbohydrate 33g 12%
Dietary Fiber 0g 1%
Total Sugars 21g
Protein 2g
Vitamin C 0mg 2%
Calcium 64mg 5%
Iron 0mg 1%
Potassium 84mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.