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Christmas Cane Cocktail

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"This is the perfect drink for your Christmas cocktail parties! I serve it pre-mixed in a pitcher and let the guests pour it over ice. It is so simple to make, and very cost effective for a crowd."
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Ingredients

20 m servings 433 cals
Original recipe yields 1 servings (1 cocktail)

Directions

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  • Prep

  • Ready In

  1. Empty hot chocolate mix into a cup. Stir hot water gradually into the mix. Chill hot chocolate to room temperature, about 10 minutes.
  2. Mix chilled hot chocolate, vanilla-flavored vodka, peppermint schnapps, and creme de cacao together in a bowl. Pour into a glass filled with ice.

Nutrition Facts


Per Serving: 433 calories; 0.8 g fat; 42.1 g carbohydrates; 1 g protein; 0 mg cholesterol; 88 mg sodium. Full nutrition

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