Simple ingredients, easy to make, and tastes great! Top with maple syrup.

Gallery

Recipe Summary

prep:
5 mins
cook:
5 mins
total:
10 mins
Servings:
1
Yield:
1 serving
Advertisement

Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine oats, almond milk, water, and salt in a small saucepan over high heat until starting to boil, 1 to 2 minutes. Stir peanut butter into oatmeal until dissolved, 1 to 2 minutes. Continue cooking and stirring for 2 minutes more. Lower heat and stir in cinnamon; cook for 1 to 2 minutes.

    Advertisement
  • Remove oatmeal from heat and stir in banana and vanilla extract.

Nutrition Facts

468 calories; protein 14g 28% DV; carbohydrates 74.8g 24% DV; fat 14.5g 22% DV; cholesterolmg; sodium 356.2mg 14% DV. Full Nutrition

Reviews (1)

Read More Reviews
1 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
01/04/2017
For my stove the cooking method and times are off. But that was remedied with a little extra almond milk once I realized what was happening. I love the flavor of this oatmeal. My overripe banana sweetened it perfectly. Read More