Ingredients25 m servings 258
- Whisk eggs together in a bowl. Mix in onion, milk, green bell pepper, red bell pepper, jalapeno pepper, chile powder, onion powder, cumin, cinnamon, salt, and pepper.
- Heat a large skillet over medium-high heat; grease with cooking spray. Pour in egg mixture; cook and stir until golden brown, about 5 minutes per side.
Per Serving: 258 calories; 12.8 19.7 17.3 377 328 Full nutrition
ReviewsRead all reviews 3
I made this, left out cinnamon, -added a bit of salsa- makes an AWESOME breakfast or dinner burrito.
This is a good recipe. If you like crispy veggies, you will enjoy this. If you prefer them a bit softer, sauté them before adding the eggs and milk. My eggs were small so, I used three instead ...