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Best Scrambled Eggs


"I've been tweaking my recipe for a while now and I've finally found the best scrambled eggs ever! My friends and family love it, and I make it almost once a week before school."
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8 m servings 294 cals
Original recipe yields 1 servings (1 serving)

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  1. Whisk eggs together in a small bowl until smooth. Mix in Cheddar cheese, ham, and heavy cream.
  2. Melt butter in a skillet over medium heat. Pour in egg mixture; cook and stir until set but still moist, 3 to 5 minutes.

Nutrition Facts

Per Serving: 294 calories; 23 g fat; 1.1 g carbohydrates; 20.5 g protein; 413 mg cholesterol; 516 mg sodium. Full nutrition

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Read all reviews 3
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Replaced ham with a few sprinkles of Hormel real bacon bits. Turned out great!

Added the optional ham, pretty good.

Fluffy and tasty, this is a keeper. I shredded the cheddar very finely an used some extra to garnish the dish. This a quick and easy recipe that delivers and you can easily make it your own. ...