This recipe is a party favorite! Everyone always requests I make it. Feel free to substitute chicken, veggies, etc. for the pepperoni. Enjoy!

Recipe Summary

prep:
10 mins
cook:
30 mins
total:
40 mins
Servings:
12
Yield:
3 cups
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • Mix sour cream, ricotta cheese, 3/4 cup mozzarella cheese, pepperoni, and soup mix together in a large bowl. Spread in a 9-inch baking pan. Sprinkle remaining 1/4 cup mozzarella cheese on top.

  • Bake in the preheated oven until center is heated through and mozzarella cheese is melted, about 30 minutes.

Nutrition Facts

162 calories; protein 7g; carbohydrates 4.4g; fat 13g; cholesterol 33.5mg; sodium 335.7mg. Full Nutrition
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Reviews (3)

Most helpful positive review

Rating: 4 stars
11/27/2016
This was good. I did think it needed more cheese on the top and I didn't have any more mozzarella left so I used some cheddar I had on hand. I think mushrooms would be a good addition if you like them. I cannot imagine anyone who likes pepperoni pizza not liking this. It doesn't sit good for very long periods of time. Once it starts cooling down the texture gets a little weird so keep that in mind. This would be a big hit for a SuperBowl party. Read More
(1)
3 Ratings
  • 5 star values: 1
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
11/26/2016
This was good. I did think it needed more cheese on the top and I didn't have any more mozzarella left so I used some cheddar I had on hand. I think mushrooms would be a good addition if you like them. I cannot imagine anyone who likes pepperoni pizza not liking this. It doesn't sit good for very long periods of time. Once it starts cooling down the texture gets a little weird so keep that in mind. This would be a big hit for a SuperBowl party. Read More
(1)
Rating: 4 stars
12/03/2016
This is definitely a an easy recipe that pays off. I separated the mixture into two oven-safe 16 ounce bowls and added 5 minutes to the bake time they could of used 10 since they were deeper than the 9 inch pan recommended at the 30 minutes. I have to tell you I never did find the Herb and Garlic soup mix despite looking in multiple stores so I substituted by looking at some suggestions. Thank you! Read More
Rating: 5 stars
12/27/2019
I added 4 oz mini pepperoni sliced 2 tbls Mrs Dash Herb & Garlic Seasoning & a can of Tomato soup (condensed) Read More
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