White Pizza with Broccoli
Delicious white pizza.
Ingredients
8
Original recipe yields 8 servings
Directions
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Place a pizza stone on the bottom rack of your oven. Preheat oven to 450 degrees F (230 degrees C).
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Stretch pizza dough into a round disc on a floured surface. Brush 1 tablespoon olive oil over dough. Sprinkle minced garlic, garlic powder, onion powder, salt, and pepper on top.
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Cover dough with Italian cheese blend and dollops of ricotta. Scatter broccoli and tomato over cheese. Swirl remaining 1 tablespoon olive oil on top. Sprinkle Parmesan cheese over pizza.
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Transfer pizza to the preheated pizza stone and bake until the crust is crispy and the cheese is melted, about 20 minutes.
Cook's Note:
Substitute fresh spinach for the broccoli if desired.
Nutrition Facts
Per Serving:
222 calories; 9 g total fat; 12 mg cholesterol; 396 mg sodium. 26.5 g carbohydrates; 8.1 g protein; Full Nutrition