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My review
White Pizza with Broccoli
Jsep
"Delicious white pizza."
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Ingredients
35 m servings 222 calsOriginal recipe yields 8 servings
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- US
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Directions
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Prep
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Ready In
- Place a pizza stone on the bottom rack of your oven. Preheat oven to 450 degrees F (230 degrees C).
- Stretch pizza dough into a round disc on a floured surface. Brush 1 tablespoon olive oil over dough. Sprinkle minced garlic, garlic powder, onion powder, salt, and pepper on top.
- Cover dough with Italian cheese blend and dollops of ricotta. Scatter broccoli and tomato over cheese. Swirl remaining 1 tablespoon olive oil on top. Sprinkle Parmesan cheese over pizza.
- Transfer pizza to the preheated pizza stone and bake until the crust is crispy and the cheese is melted, about 20 minutes.
Footnotes
- Cook's Note:
- Substitute fresh spinach for the broccoli if desired.
Nutrition Facts
Per Serving: 222 calories; 9 g fat; 26.5 g carbohydrates; 8.1 g protein; 12 mg cholesterol; 396 mg sodium. Full nutrition
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Reviews
Read all reviews 2Most helpful
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Newest
1/14/2018
First of all, I would make this again. I would rate it probably 3.5*'s to 4*'s. A good basic beginning. This needed a bit more flavor. I used roasted garlic instead of minced raw garlic. I mash...
1/14/2017
This was good but I felt it lacked something. Maybe artichokes or olives? One suggestion I do have and something I will do next time is to substitute thinly sliced red onion petals for the onion...