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Baked Cinnamon Apples

Rated as 4.81 out of 5 Stars

"Delicious apple slices baked in warm cinnamon goodness. It does not get more comforting than this! My grandma baked this all the time when I was little and I've been craving it ever since until I found this recipe."
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55 m servings 173
Original recipe yields 4 servings (1 8-inch pan)


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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Layer apple slices in the bottom of an 8-inch glass baking dish.
  3. Mix water, butter, flour, and cornstarch together in a bowl until no lumps remain. Stir in brown sugar, cinnamon, and salt until smooth. Pour apples in the baking dish.
  4. Bake in the preheated oven, stirring every 10 to 15 minutes, until soft and juicy, about 45 minutes.

Nutrition Facts

Per Serving: 173 calories; 2 41.2 0.5 5 64 Full nutrition

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Read all reviews 11
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11.1.16 Used Gala apples (what I had on hand), otherwise followed the recipe, and this turned out very well. Nothing not to like here;. Pure sweet fresh baked apples swimming in a delectable ...

Easy to make and tastes great!

These apples are amazing!! I had one problem. The butter wouldn’t mix into the water/cornstarch mixture. I just ended up putting the small pieces of butter over the top of the apples in the dish...

Used Cortland apples, yummy! Did top with mini marshmallows

Turned out amazing - served over French vanilla ice cream.

It came out fantastic! I added more tapioca starch than it called for, but it turned the sauce almost caramel like. Delicious!

I used Gala apples and added 1/4 teaspoon of nutmeg. My husband said it was like eating apple pie without the crust. I'll definitely make this again. This would be a nice side dish for a holiday...

Followed the recipe and it was really good.

Very good! I made mine GF by omitting the flour and doubled corn starch. I loved it with whipped cream! Would be good with pecans added.