Ingredients55 m servings 173 cals
- Preheat oven to 350 degrees F (175 degrees C).
- Layer apple slices in the bottom of an 8-inch glass baking dish.
- Mix water, butter, flour, and cornstarch together in a bowl until no lumps remain. Stir in brown sugar, cinnamon, and salt until smooth. Pour apples in the baking dish.
- Bake in the preheated oven, stirring every 10 to 15 minutes, until soft and juicy, about 45 minutes.
Per Serving: 173 calories; 2 g fat; 41.2 g carbohydrates; 0.5 g protein; 5 mg cholesterol; 64 mg sodium. Full nutrition
ReviewsRead all reviews 5
11.1.16 Used Gala apples (what I had on hand), otherwise followed the recipe, and this turned out very well. Nothing not to like here;. Pure sweet fresh baked apples swimming in a delectable ...
It came out fantastic! I added more tapioca starch than it called for, but it turned the sauce almost caramel like. Delicious!