Pollo Encebollada (Onion Chicken)
This is a wonderful Salvadoran chicken recipe. It is chicken smothered in a creamy onion-based sauce. Good side dishes are rice, salad, and beans.
Gallery
Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Cook's Note:
The crema Salvadorena that I use is made in Houston by the Castro Cheese Company. If you cannot find it in your area you can check their website.
Nutrition Facts
Per Serving:
307 calories; protein 19.3g; carbohydrates 7.9g; fat 21.7g; cholesterol 71.8mg; sodium 357.1mg. Full Nutrition