Rating: 4.5 stars 4.4
98 Ratings
  • 5 star values: 60
  • 4 star values: 27
  • 3 star values: 6
  • 2 star values: 3
  • 1 star values: 2

This is an easy-to-make recipe, and it tastes great. It's a simple cake made from scratch, flavored with honey and orange.

Recipe Summary

prep:
25 mins
cook:
45 mins
total:
1 hr 10 mins
Servings:
12
Yield:
1 9x13-inch pan
Advertisement

Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.

    Advertisement
  • Sift together the flour, baking powder, baking soda, salt and cinnamon. Set aside.

  • In a large bowl, combine sugar, honey, oil, eggs and orange zest. Beat in the flour mixture alternately with the orange juice, mixing just until incorporated. Pour batter into prepared pan.

  • Bake in the preheated oven for 40 to 50 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.

Nutrition Facts

360 calories; protein 5g; carbohydrates 62.6g; fat 11g; cholesterol 62mg; sodium 264.5mg. Full Nutrition
Advertisement