New this month
Get the Allrecipes magazine
  • ✕
+
  • ✕
—
Photo of Bourbon and DP Baked Beans by dwfalls78

Bourbon and DP Baked Beans

Rated as 4.5 out of 5 Stars
 made it  |  2 reviews   |   photos

Recipe by:

"I came up with this recipe after having made some bourbon baked beans and seeing a recipe for cola baked beans and I thought: Why not combine the two?"
Added to shopping list. Go to shopping list.

Ingredients

3 h 37 m servings 306 cals
Original recipe yields 8 servings (2 cups)

Directions

{{model.addEditText}} Print

  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Mix brown sugar, paprika, mustard, and cayenne pepper together in a bowl. Whisk in pepper soda, ketchup, and Worcestershire sauce until brown sugar is dissolved.
  3. Cut 4 slices of bacon into small strips. Cook and stir in a large Dutch oven over medium heat until almost crispy, 3 to 5 minutes. Transfer to a bowl, reserving bacon grease.
  4. Stir onion into the bacon grease in the Dutch oven; cook and stir until soft, 3 to 5 minutes. Add garlic; cook and stir for 1 minute. Pour in bourbon, stirring to scrape up browned bits off the bottom with a wooden spoon. Stir bacon strips back in.
  5. Pour brown sugar mixture and baked beans into the Dutch oven. Simmer until beans are heated through, about 15 minutes. Arrange remaining 4 slices of bacon on top of the beans.
  6. Bake in the preheated oven, covered, until beans are bubbly and sauce is syrupy, about 3 hours.
You might also like
Homemade Baked Beans

An excellent baked bean recipe using Great Northern beans!
Texas-Style Baked Beans

Sweet and spicy, with lots of ground beef. These ain’t your basic baked beans.
Down Home Baked Beans

Chili sauce, chopped bacon, and brown sugar add big flavor to baked beans.

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Footnotes

  • Cook's Note:
  • Substitute apple cider vinegar for the bourbon if you don't want to use alcohol.

Nutrition Facts


Per Serving: 306 calories; 5.8 g fat; 51.8 g carbohydrates; 10.2 g protein; 18 mg cholesterol; 928 mg sodium. Full nutrition

Similar recipes

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 2
Rate and review
Most helpful
Most positive
Least positive
Newest

This recipe was a big hit at my holiday family gathering! I have tried numerous baked bean recipes, but it seems this one was very well liked!

Read more

1.7.17 I had concerns that 3 hours @ 350 would be way too long for baking these beans, and mine were perfectly done in 65 minutes. I scaled this recipe down to 4 servings using one can of bean...

Read more
More Reviews