Serve these hand-held biscuit cups as a snack for game day, or as an easy family main dish.

Bibi

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Recipe Summary

prep:
14 mins
total:
14 mins
Servings:
12
Yield:
12 turkey cups
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • Separate 6 biscuits into 2 rounds each. Gently stretch each round into a 5-inch circle. Press into cups of a non-stick muffin tin.

  • Lightly oil a skillet and place over medium-high heat. Cook turkey in skillet, separating into small pieces as it browns. When turkey is no longer pink, turn heat down to medium-low. Add taco seasoning, stirring to combine. Stir in Sloppy Joe sauce; continue cooking until heat through, about 5 minutes.

  • Fill biscuit-lined muffin cups with turkey mixture.

  • Bake in preheated oven until browned and hot, about 13 minutes.

  • Divide each slice of cheese into quarters, and place one-quarter slice on top of each filled cup.

  • Bake 3 minutes more, or until cheese is melted.

  • Allow to cool in the pan 5 minutes, then place on a rack until cool enough to eat.

Cook's Note:

Feel free to experiment with toppings or add-ins. Substitute diced pepperoni for the taco seasoning mix, and sub mozzarella or provolone for the American cheese, for a pizza take on the recipe. These are also good at room temperature.

Nutrition Facts

228 calories; protein 11.5g 23% DV; carbohydrates 23.4g 8% DV; fat 9.5g 15% DV; cholesterol 30.8mg 10% DV; sodium 889.7mg 36% DV. Full Nutrition

Reviews (3)

Read More Reviews

Most helpful positive review

Rating: 5 stars
11/09/2016
Easy and full of flavor. I used Borden Provolone cheese and a mixed ground meat combo. Those are the only changes I made. There are many possibilities with this recipe my mind was spinning with ideas as I put this recipe together. Try it as is first you will be glad you did. Read More
(2)
3 Ratings
  • 5 star values: 3
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
11/08/2016
Easy and full of flavor. I used Borden Provolone cheese and a mixed ground meat combo. Those are the only changes I made. There are many possibilities with this recipe my mind was spinning with ideas as I put this recipe together. Try it as is first you will be glad you did. Read More
(2)
Rating: 5 stars
11/22/2016
These were really good! Makes a great snack. Next time I will try making as a casserole for a nice dinner. Will definitely make again. Cheesy and tasty! Read More
Rating: 5 stars
11/21/2016
These tasty bits are perfect for game day snacking get-togethers with friends and way weeknight dinners! I used half ground turkey and half ground beef and I did switch to broil for the last couple of minutes (okay I did over-do the broiling just a touch). These were very tasty and definitely lend themselves to switching up ingredients. Read More
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