*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
I didn't have the cake mix, but had a box of wild blueberry muffin mix (it came with a small can of wild blueberries). I drained the blueberries, sprinkled them over the peaches, used the muffin mix in place of the cake mix, and used a bit less water. It still turned out absolutely wonderful!!! A big, big, hit!!!!
I made this recipe for the 4th of July and served over icecream. I subsituted 2 cans of lite juice peaches for the orginal recipe and had exactly 1 1/2 cups of liquid so needed to add no additional water. I also used butter flavored cake mix and it added a delicious buttery taste to the recipe. My children (5) all loved it and I will surely serve this again!
This dump cake tastes a lot like a good peach cobbler. I have made it several times. I use the drained peach juice and do not add the water. Also I cut the butter to a 1/4 cup. Adding 1/2 cup of chopped nuts and a teaspoon of cinnamon really adds to it. So easy and delicious!
I love this recipe! If you're looking for an easy cobbler dessert this is your baby!! I also love it that it requires no mixer and with a child of napping age that's a blessing! I have added a dash of cinnamon or nutmeg or ginger or all three depending on my mood too. Adds another dimension of flavor. Another testimonial is that my two year old son who (believe it or not) isn't a big sweets eater (particularly cake-like desserts) munches this right down. It counts as a fruit serving and what's not to love here? YUM!!
This is very delicious! Try no sugar and use heavy syrup instead to give it a more peach flavor. I (by accident since the color of the box is about the same)used orange gellatin and it turned out great. It was sweet so maybe next time I will use sugar free jello. I also had to bake it for longer so it would come together better. I found it easy to serve it the next day after its has been chilled and then just warm it up in the microwave. Goes great with Ice cream. Thanks so much for a great recipe.
I didn't think it tasted like cobbler but as far as a dump cake it was terrific! I added TWO 29oz cans of peaches and it was perfect. I used the light peaches and sugar free jello. Topped with ice cream. Everyone loved it!
This is one of the easiest and best cakes I've made (and eaten!) in a long time. It took minutes to put together and tasted like you spent hours in the kitchen. My girlfriends loved it and the teenagers didn't leave a crumb. I used 1 packet of sugar free jello and a low fat cake mix and it still worked perfectly.
Since this is a dump cake it is very easy to make. Just dump everything in a 9X13 and you're done. However I don't think this is a very good dump cake recipe. I gave it 3 stars because my family enjoyed it but I found it too sweet and not enough peaches. Without changing anything else adding 2 large cans of peaches would have been better. Adding a little spice such as cinnamon or nutmeg would have been good too. If I make this again I would use 2 cans of peaches add some cinnamon and just use one 3 oz packet of Jello.
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