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My review
Peach Cobbler Dump Cake II
GERONEMO
"If you love peaches, you will love this cake. My grandmother used to make it for Sunday dinner."
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Ingredients
1 h 5 m servings 336 calsOriginal recipe yields 12 servings (1 - 9x13 inch pan)
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Directions
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Prep
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Cook
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Ready In
- Preheat oven to 350 degrees F (175 degrees C).
- Place peaches in bottom of 9x13 cake pan. Sprinkle dry peach gelatin over peaches. Sprinkle dry cake mix over gelatin. Cut up butter and distribute over cake mix. Pour 1 cup of reserved peach juice and 1/2 cup of water over the top.
- Bake in the preheated oven for 60 minutes, or until the top is browned.
Nutrition Facts
Per Serving: 336 calories; 12.7 g fat; 53.8 g carbohydrates; 3.7 g protein; 21 mg cholesterol; 393 mg sodium. Full nutrition
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Reviews
Read all reviews 7280 Ratings
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Most helpful positive review
7/29/2002
I didn't have the cake mix, but had a box of wild blueberry muffin mix (it came with a small can of wild blueberries). I drained the blueberries, sprinkled them over the peaches, used the muffi...
Most helpful critical review
8/31/2013
Since this is a dump cake, it is very easy to make. Just dump everything in a 9X13 and you're done. However, I don't think this is a very good dump cake recipe. I gave it 3 stars because my fami...
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7/29/2002
I didn't have the cake mix, but had a box of wild blueberry muffin mix (it came with a small can of wild blueberries). I drained the blueberries, sprinkled them over the peaches, used the muffi...
2/28/2001
This is a quick and easy receipe and is even better with fresh peaches. It's one of those receipes that you can make in just a few minutes when unexpected guests arrive, or for a quick family d...
7/6/2001
I made this recipe for the 4th of July and served over icecream. I subsituted 2 cans of lite juice peaches for the orginal recipe and had exactly 1 1/2 cups of liquid so needed to add no additio...
4/10/2007
This dump cake tastes a lot like a good peach cobbler. I have made it several times. I use the drained peach juice, and do not add the water. Also, I cut the butter to a 1/4 cup. Adding 1/2 cu...
1/26/2005
I love this recipe! If you're looking for an easy cobbler dessert, this is your baby!! I also love it that it requires no mixer, and with a child of napping age, that's a blessing! I have added ...
8/28/2002
Very easy and fast. I used peaches packed in 100% fruit juice and only a 3oz box of jello in order to cut back on the sugar.
2/5/2004
This is very delicious! Try no sugar and use heavy syrup instead to give it a more peach flavor. I (by accident since the color of the box is about the same)used orange gellatin and it turned ...
2/7/2006
I didn't think it tasted like cobbler, but as far as a dump cake, it was terrific! I added TWO 29oz cans of peaches and it was perfect. I used the light peaches and sugar free jello. Topped w...