Banana Bread Oatmeal

Rating: 4.67 stars
18 Ratings
  • 5 star values: 13
  • 4 star values: 4
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

Cinnamon, nutmeg, bananas, and pecans--everything you love about banana bread--make delicious additions to your morning oatmeal.

By Quaker®

Gallery
3 more images

Recipe Summary

prep:
10 mins
cook:
5 mins
total:
15 mins
Servings:
6
Yield:
6 servings
Nutrition Info
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Directions

  • In medium saucepan, bring milk, sugar, salt and spices to gentle boil (watch carefully); stir in oats. Return to boil; reduce heat to medium.

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  • Cook 1 minute for quick oats, 5 minutes for old fashioned oats, or until most of liquid is absorbed, stirring occasionally.

  • Remove oatmeal from heat. Stir in mashed bananas and pecans.

  • Spoon oatmeal into six cereal bowls.

  • Top with yogurt, sliced bananas and pecan halves, if desired.

Nutrition Facts

Per Serving:
241 calories; protein 8.8g; carbohydrates 44.2g; fat 4.7g; cholesterol 2.5mg; sodium 152.3mg. Full Nutrition
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Reviews (12)

Read More Reviews

Most helpful positive review

kweaver
Rating: 5 stars
02/22/2019
This was so good!!! Smells amazing as its cooking and just perfect for these cold winter mornings with a cup of coffee:) Read More

Most helpful critical review

D
Rating: 3 stars
09/29/2019
Not a fan of the almond butter. Read More
18 Ratings
  • 5 star values: 13
  • 4 star values: 4
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
Sinead Nicola Bryant
Rating: 5 stars
06/24/2020
This came out so good! I never leave reviews but if my 1 year old is asking for seconds (which NEVER happens) then it s a definite hit. Didn t have pecans and be as weren t as ripe as I wanted but it was still delicious. I did add a little canned milk to their individual servings at the end. Read More
Helpful
(2)
D
Rating: 3 stars
09/29/2019
Not a fan of the almond butter. Read More
Brandy Ison
Rating: 4 stars
03/25/2020
Very delicious. I didn t have any nuts but very good nonetheless Read More
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Mario
Rating: 4 stars
01/07/2017
This came out great! I toasted (double) the pecans with butter in the saucepan first. Removed the pecans then added the milk and spices. Didn't really worry about the cooking times listed in the directions - just cook the oats until you have your desired consistency. Keep an eye on it and keep stirring otherwise it will likely bubble over onto your stove top. Read More
zaneta wilson
Rating: 5 stars
01/24/2019
Love it. The taste and texture mixed very well. Read More
AstroJen0424
Rating: 5 stars
01/26/2018
So simple and tasty. I usually have all ingredients on hand so that is an extra bonus. My husband and I both love this! Read More
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Mary
Rating: 4 stars
08/18/2020
Delicious but it doesn t make 6 servings. It makes about four. Read More
Sariah Griffin
Rating: 5 stars
02/03/2019
This is perfect. I am the only oatmeal eater in this house so I used the single serving and it was perfect. I did not use the nuts as I did not have any but I will in the future. Perfect bowl of oatmeal. Read More
pinkmommy2
Rating: 5 stars
02/05/2018
My son loves this oatmeal. It is a quick healthy breakfast that can be changed up depending what you have on hand very easily. I will be making this very often for breakfast. Read More
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