Pepian Dulce (Pork in Sweet Guatemalan Sauce)
Pepian is among the 4 national dishes of Guatemala declared in 2007 as an inseparable part of its heritage. Pepian is hot, hearty, and simple yet complex. In Guatemala, pepian has as many variations as there are cooks; here is my family's recipe for a sweet version of this sauce.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Nutrition Facts
Per Serving:
424 calories; protein 19.6g; carbohydrates 46g; fat 19.5g; cholesterol 45.6mg; sodium 964mg. Full Nutrition