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Black Bean Hummus without Tahini

Rated as 5 out of 5 Stars

"A low-fat spicy black bean hummus without tahini lightened up by omitting the traditional ingredient without sacrificing taste. Pair with veggies and crackers for a healthy snack or spread on sandwich for extra protein and spice! Store in the refrigerator for up to 1 week."
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10 m servings 62
Original recipe yields 8 servings


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  1. Combine black beans, cilantro, lime juice, jalapeno pepper, sesame oil, garlic, cumin, paprika, and cayenne pepper in a food processor or blender; blend until smooth.

Nutrition Facts

Per Serving: 62 calories; 1.8 8.8 3.1 0 8 Full nutrition

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This was so delicious! I added a few more spices like cayenne pepper and smoked paprika. It's a great alternative to regular hummus!

This is really good. It has a Tex-Mex flair, with the lime and jalapeno... so, I served it with veggies and tortillas. Thank you for the recipe