World's Easiest Peanut Butter Blossoms


These are truly the easiest peanut butter blossom cookies ever - just four ingredients. They turn out perfectly every time. Have a glass of milk ready! Perfect to bring to holiday parties.

a low angle close up view of peanut butter blossom cookies cooling on a drying rack
Prep Time:
15 mins
Cook Time:
12 mins
Additional Time:
16 mins
Total Time:
43 mins
3 dozen cookies


  • 1 (18 ounce) jar smooth peanut butter

  • 1 ¼ cups white sugar

  • 2 eggs

  • ½ cup white sugar

  • 36 milk chocolate candy kisses (such as Hershey's Kisses®), unwrapped


  1. Preheat oven to 325 degrees F (165 degrees C).

  2. Stir peanut butter, 1 1/4 cup white sugar, and eggs together in a bowl; roll into small balls.

  3. Place remaining 1/2 cup white sugar in a bowl and roll balls in sugar until coated. Arrange balls 1 inch apart on a baking sheet.

  4. Bake in the preheated oven until very lightly browned on the bottom and the edges are beginning to crack, 12 to 14 minutes. Immediately press a chocolate kiss into the center of each cookie. Cool on the baking sheet for 1 to 2 minutes; transfer to a wire rack to cool completely, about 15 minutes.

Nutrition Facts (per serving)

149 Calories
9g Fat
15g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 36
Calories 149
% Daily Value *
Total Fat 9g 11%
Saturated Fat 3g 13%
Cholesterol 11mg 4%
Sodium 73mg 3%
Total Carbohydrate 15g 6%
Dietary Fiber 1g 4%
Total Sugars 11g
Protein 4g
Calcium 17mg 1%
Iron 0mg 2%
Potassium 114mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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