Recipe by: Midg
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May we suggest
An intense and rich Ethiopian spice is even better when made at home.
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Fresh sweet corn featured in a refreshing soup!
Cook 5-star weekday dinners every time.
I wanted to do a trial run before making a full batch so I scaled this recipe way back and made just enough to do my rack of pork ribs. With that being said, this was pretty good but I'm glad I ...