Quinoa-Stuffed Acorn Squash
Quinoa made in a savory and sweet fashion is mixed with freshly baked acorn squash and all laid back in the shell.
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Recipe Summary
Ingredients
2
Original recipe yields 2 servings
Directions
Cook's Note:
Substitute walnuts for the pecans if desired.
Nutrition Facts
Per Serving:
741 calories; protein 17.5g; carbohydrates 128.2g; fat 22.3g; sodium 101.4mg.
Full Nutrition