Pumpkin Almond Joy Bites

4.3
(3)

A no-bake snack bite made with almond butter and oats blended with winter spices. A healthy snack solution that will save you time and money!

1
Prep Time:
15 mins
Additional Time:
30 mins
Total Time:
45 mins
Servings:
6
Yield:
6 servings

Ingredients

  • ½ cup gluten-free rolled oats

  • ½ cup almond flour

  • ¼ cup almond butter

  • ¼ cup pumpkin puree

  • 1 packet stevia sugar substitute (such as Truvia®)

  • ½ teaspoon almond extract

  • ¼ teaspoon ground cloves

  • ¼ teaspoon ground nutmeg

  • ½ teaspoon ground cinnamon

  • 1 pinch sea salt

Directions

  1. Combine oats, almond flour, almond butter, pumpkin puree, stevia sugar substitute, almond extract, cloves, nutmeg, cinnamon, and sea salt in a food processor; pulse just until combined.

  2. Roll mixture into balls and arrange on a plate or baking sheet; refrigerate until set, at least 30 minutes.

Nutrition Facts (per serving)

158 Calories
12g Fat
10g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 158
% Daily Value *
Total Fat 12g 15%
Saturated Fat 1g 6%
Sodium 126mg 5%
Total Carbohydrate 10g 4%
Dietary Fiber 3g 9%
Total Sugars 1g
Protein 5g
Vitamin C 1mg 3%
Calcium 37mg 3%
Iron 2mg 8%
Potassium 127mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.