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Meatless Buffalo Dip


"Use white beans in place of the chicken - delicious!"
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30 m servings 182 cals
Original recipe yields 16 servings

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  • Prep

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Beat cream cheese, blue cheese dressing, 1/2 cup Cheddar cheese, and Buffalo wing sauce together in a bowl. Slightly mash cannellini beans in a separate bowl; fold into the cheese mixture. Spread mixture into a pie pan or baking dish and top with remaining Cheddar cheese and chives.
  3. Bake in the preheated oven until bubbly, 20 to 25 minutes.

Nutrition Facts

Per Serving: 182 calories; 15.6 g fat; 6.5 g carbohydrates; 4.8 g protein; 25 mg cholesterol; 515 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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While I'm not opposed to chicken, beans worked good in this too. A little greasy with the wing sauce and cheese but overall a good recipe!