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Original recipe yields 6 servings
- Preheat oven to 350 degrees.
- In a large bowl, combine eggs, egg yolk, sugar, cinnamon, salt, nutmeg, ginger and ground cloves.
- Gradually stir in Original or Vanilla Almond Breeze, then stir in pumpkin puree.
- Pour filling into premade pie shell.
- Bake for 50 to 55 minutes or until filling is set.
Per Serving: 365 calories; 14.2 54.8 6.4 127 624 Full nutrition
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