Vegan Potato Soup
My mother and I came up with this one night when an abundance of potatoes were around. The almond milk makes it so smooth and creamy. Enjoy! Top with green onions or any other topping for a great warm winter day soup.
You can use vegetable broth instead of water if you choose.
Mash soup with a potato masher if preferred.
This soup adapts well to any flavors you might like to add - curry, cumin, basil, cardamom, whatever you like.