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Baked Fudge Cake
Reviews:
December 08, 2001

This one would have been really good if I could have gotten it to finish cooking. I cooked it for 40 minutes longer than the recipe called for and the center turned out still slightly raw and the edges were hard. I will try it again using a larger dish than the recipe called for or maybe at a higher temp.

  1. 16 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars