Recipes

Banana Cake X

Name: Banana Cake X
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 2 tablespoons lemon juice; 0.66666668653488 cup milk; 2 large very ripe bananas, mashed; 1 (18.25 ounce) package butter cake mix; 1 teaspoon baking soda; 0.5 cup butter, softened; 3 eggs; 1 teaspoon vanilla extract

4.7

(172)

151 Reviews

11 Photos

This is an incredibly moist banana cake from a mix... I always serve it with caramel icing and get raves every time!

Recipe by BETHMCSHANE

Published on July 10, 2019

11

Prep Time:

20 mins

Cook Time:

30 mins

Total Time:

50 mins

Servings:

12

Yield:

1 9x13-inch pan

Jump to Nutrition Facts

Ingredients

2 tablespoons lemon juice
⅔ cup milk
2 large very ripe bananas, mashed
1 (18.25 ounce) package butter cake mix
1 teaspoon baking soda
½ cup butter, softened
3 eggs
1 teaspoon vanilla extract

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. Put 1 tablespoon lemon juice in a measuring cup with 2/3 cup milk. Set aside. Mash bananas with a fork, adding the remaining 1 tablespoon lemon juice to them as you mash. Set aside.
In a large bowl, combine cake mix and baking soda. Stir to combine. Add bananas, softened butter, milk mixture, eggs and vanilla. Beat at low speed until moistened (about 30 seconds). Beat at medium speed for 4 minutes. Pour into prepared pan.
Bake in the preheated oven for 30 to 35 minutes, or until center of cake springs back when lightly tapped. A toothpick stuck in the center may leave a slight crumb. Allow to cool on a wire rack.

Nutrition Facts (per serving)

283	Calories
12g	Fat
41g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 283
% Daily Value *
Total Fat 12g	16%
Saturated Fat 6g	32%
Cholesterol 68mg	23%
Sodium 450mg	20%
Total Carbohydrate 41g	15%
Dietary Fiber 1g	2%
Total Sugars 24g
Protein 3g
Vitamin C 3mg	16%
Calcium 105mg	8%
Iron 1mg	6%
Potassium 124mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.