-
-
My review
Spinach Artichoke Soup
0
MELTROMBONE
"I love spinach artichoke dip, and I came up with this recipe to enjoy those flavors without quite so many calories!"
Added to shopping list.
Go to shopping list.
Ingredients
35 m servings 92Original recipe yields 6 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Combine chicken broth, chicken, onion, and garlic in a large pot over medium heat. Bring to a boil; reduce heat and simmer until onion is tender, about 10 minutes.
- Stir spinach and artichoke hearts into the pot. Bring broth back to a simmer. Drop in cream cheese in large spoonfuls, stirring continuously until melted, about 5 minutes.
Nutrition Facts
Share
Explore more
Reviews
Read all reviews 2Most helpful
Most positive
Least positive
Newest
10/14/2016
This was really good! We love spinach/artichoke dip so I was happy to find this. I nuked 2 large chicken breasts in some of the broth while sauteing chopped onion and garlic in some olive oil, t...
10/30/2017
this soup was very good. I made as written, used a rotisserie chicken which made this a very simple recipe to make. Next time I think I might skip the chicken and double the artichokes. Thank yo...