Pumpkin Pie Cookies
Ingredients27 m servings 115
- Preheat oven to 350 degrees F (175 degrees C). Grease 2 baking sheets with cooking spray.
- Mix pumpkin, shortening, and vanilla extract together thoroughly in a bowl. Stir flour, sugar, cinnamon, nutmeg, baking soda, and baking powder into the cookie dough.
- Drop tablespoonfuls of cookie dough 2 inches apart on the baking sheets.
- Bake in the preheated oven until golden, 12 to 14 minutes.
Per Serving: 115 calories; 4.5 17.8 1.3 0 110 Full nutrition
ReviewsRead all reviews 5
These are those cookies that are similar to cake. Definitely reminds me of pumpkin pie! I used a whole 15 oz. can of pumpkin and butter in place of shortening. They are addicting little cookies!...
I doubled the recipe and made some changes. I used about a third a cup of shortening and 2/3 butter since I didn't have enough shortening. Also did a cup each of white and brown sugar just becau...
Yuk! Center doesn't cook consistently, and they are rubbery, even with nuts added. Threw them out!