-
-
My review
Quick and Easy Baked Buffalo Chicken Dip
5
Miranda Helme
"A spicy yet mild dip, this dish will be a crowd-pleaser at any occasion!"
Added to shopping list.
Go to shopping list.
Ingredients
25 m servings 459Original recipe yields 8 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Preheat oven to 400 degrees F (200 degrees C). Grease a baking dish.
- Beat cream cheese, hot sauce, 1/2 cup pepper Jack cheese, and blue cheese dressing together in a large bowl; fold in chicken until completely coated. Pour mixture into the prepared baking dish and top with crumbled blue cheese and 1/3 cup pepper Jack cheese.
- Bake in the preheated oven until cheese is melted and dip is bubbling up the sides, 15 to 20 minutes.
You might also like
Nutrition Facts
Share
Explore more
Reviews
Read all reviews 4Most helpful
Most positive
Least positive
Newest
2/12/2017
I was excited to try this b/c it's different than our usual favorite, and we LOVED it! I really liked the use of the pepper jack instead of cheddar and the blue cheese just put this over the top...
1/9/2019
I used cheddar cheese instead of pepper jack. It's so good. Love it!
12/16/2018
End up making this dish for a Christmas party with friends. It came out perfect. I did change the recipe a little though. Instead of using blue cheese dressing i used ranch dressing and just kep...
2/4/2019
Delicious. But like others, felt the bleu cheese dressing would be too much. Used Ranch instead. Just right. The crumbled bleu cheese on top is enough. Very rich. Maybe some chopped green onions...