Recipe by: Hansika Kuruppuarachchi
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May we suggest
Pumpkin pie? In a milkshake?! Yes please!
Start shakin' your bacon and get makin' this milkshake!
A decadent, dessert-worthy shake with chocolate hazelnut spread and coffee.
Cook 5-star weekday dinners every time.
I cut the calories by more than half since since I only made half the recipe, used soy milk instead of regular milk and subbed Truvia for the sugar. It's not thick like a milkshake, more reminis...
I made it though I didn’t add ice cream though it was amazing