Colorado Green Chili
This is a vegetarian green chili that you find all over Colorado. Goes great over breakfast burritos, cheeseburgers, fried eggs or anything.
Gallery
Recipe Summary
Ingredients
Directions
Cook's Notes:
Substitute chicken broth for the vegetable broth if desired.
Use fresh or frozen chiles shipped from someplace like The Chili Guys. I personally use either Hot Hatch or Pueblo Hot. I also dump in the oil from the bags to add a little extra depth and heat.