Quaker® Pumpkin Pie Oatmeal
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Ingredients15 m servings 339 cals
Original recipe yields 4 servings
- In large saucepan set over medium heat, stir together oats, milk, honey, pumpkin pie spice and salt. Bring to boil; reduce heat and simmer, stirring occasionally, for 5 minutes.
- Stir in pumpkin puree and heat through. Divide evenly among 4 bowls; top with dollop of yogurt and sprinkle with pecans.
- Tip: Top with dried fruit, such as raisins or cranberries if desired.
Per Serving: 339 calories; 10.7 g fat; 49.5 g carbohydrates; 11.4 g protein; 11 mg cholesterol; 274 mg sodium. Full nutrition