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My review
Lasagna Flatbread
7
apk979
"A simple lasagna pizza."
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Ingredients
40 m servings 602Original recipe yields 6 servings
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- US
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Directions
{{model.addEditText}} Print- Preheat oven to 375 degrees F (190 degrees C).
- Combine ricotta cheese, 1/2 of the mozzarella cheese, Parmesan cheese, egg, and Italian seasoning in a bowl.
- Cook sausage in a skillet over medium heat until no longer pink, 5 to 10 minutes; drain. Stir in marinara sauce.
- Spread 1/6 of the cheese mixture evenly on each flatbread; cover with sausage mixture. Top with remaining mozzarella cheese.
- Bake in the preheated oven until cheese is melted and bubbly, 10 to 15 minutes.
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Footnotes
- Cook's Notes:
- Cottage cheese can be substituted for the ricotta cheese if desired.
- Hamburger can be substituted for the sausage.
Nutrition Facts
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Reviews
Read all reviews 2332 Ratings
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Most helpful positive review
10/11/2016
10.11.16 I used garlic naan bread, mild Italian sausage, and my homemade marinara sauce. I must say that the ricotta in the cheese base really does make this taste a bit like lasagna. The moz...
Most helpful critical review
10/6/2018
too much of the ricotta cheese mixture base. makes the dish very "stuffy"
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10/11/2016
10.11.16 I used garlic naan bread, mild Italian sausage, and my homemade marinara sauce. I must say that the ricotta in the cheese base really does make this taste a bit like lasagna. The moz...
10/6/2018
too much of the ricotta cheese mixture base. makes the dish very "stuffy"
11/11/2018
Great gameday snack! My boys loved it. Definitely a keeper, according to them, and I agree!
11/11/2018
Delicious and filling. To get 6 servings my family ended up using 2lbs of sausage and the full jar of marinara sauce. Had some left over, but we like our sauce "meaty".
11/10/2018
If you feel its too rich. Try using low fat cottage cheese. My family adores it. Simple changes of your choosing will make it a meal to remember.
4/5/2019
My family enjoyed this recipe and I'm definitely going to be making it again. My marinara sauce was really bland, so I would recommend mincing up at least 3-4 cloves of garlic to give it a bit m...
11/29/2018
Used hamburger and found it was not as flavourful. Would use sausage next time.
11/29/2018
I scaled it down to make only 2 flatbreads and even at that, it was a lot of food! Takes care of lunch the next day! It was tasty, with a different flavour due to the ricotta cheese.